Remember to reserve your place at the following events to be held in June! For more information on each event, including reservation information, click on the link to jump to the original post for each event:
Tuesday, 1 June: A Journey Through Italian Cuisine, a presentation of foundational ingredients from the Lazio, Campania, Toscana, and Veneto regions of Italy hosted (and prepared) by Evan Kleiman, Governor of Slow Food USA for Southern California.
Saturday, 5 June: American Artisanal Wine & Cheese presented by Laura Werlin and Zax, an American bistro.
Wednesday, 16 June: Kobrand and a Taste of Italy, an opportunity to sample pre-release wines from reknowned signatures and the offerings of several area restaurants.
Portions of the proceeds from these events will benefit Slow Food, so please join us!
Posted to Events: LA Convivium by Lisa, May 24, 2004 02:27 PM